General Mills Full Strength Flour

Full Strength Flour

50 lbs. A blend of hard and soft wheat, milled to the consistency of commercial quality flour, General Mills Full Strength Flour is a versatile ingredient in the kitchen. Great for cakes, cookies, bread, and pie. It can also be used for muffins, rolls, and for homemade pasta. It is a robust flour which can be used for almost all recipes calling for flour. It is great for a wide variety of bread including hard crusted French bread, fine croissants, as well as soft and light sponge cakes.

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