Roland Pitted Kalamata Olives

Pitted Kalamata Olives

6 oz jar. Roland Pitted Kalamata Olives. Kalamata olives are a fruit known for their plump, purplish-black, almond-shape. It has a meaty texture with a rich, full flavor. It can mature twice the size of those in other varieties. These olives acquired its name from the city of Kalamata in Southern Peloponnese, Greece where they are originally grown. Since it is very fragile, they are usually hand-picked to assure its fine quality and freshness and avoid bruising. These are pitted or deseeded kalamata olives which are perfect for tapenades, soups, and pasta dishes. Product of Italy

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