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Swiss Cheese
Swiss Cheese
 
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Swiss Cheese

Swiss Cheese

Aprox 8 lb piece (5.50 per lb ). Swiss cheese is a semi-hard cheese with the characteristic rich Swiss flavor. Originally from the Swiss Alps, block swiss cheese is a loaf of hard cheese with 25% less fat. The holes, also called eyes, for which Swiss cheese is famous for, are evenly distributed. Characteristic of Swiss cheese is its firm texture and slightly nutty flavor. The cheese is milder than its Swiss counterpart. It is perfect for burgers, entrees, salads, toppings for soups, and for sandwiches, and for other cooking needs.
Average Customer Review: Average Customer Review: 5 of 5 5 of 5 Total Reviews: 2 Write a review.


  0 of 0 people found the following review helpful:
 
5 of 5 Raises B12 levels :-) August 1, 2015
Reviewer: Karen Kline from Santa Fe, NM United States  
The holes in Swiss cheese are a result of activity by B12 making bacteria. Eating Swiss cheese puts some bacteria back into your body where they can make B12 for you.

Yes, it appears to be true. I began testing it out a year ago and to date, eating some Swiss cheese every day, I'm showing significant improvement, i.e. fewer low B12 symptoms.

I have a site about health boundaries and vitamin B12, so I pay close attention to how well, or not, things work.

This is a great cheese to improve, slowly but surely, your B12 levels.

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  0 of 0 people found the following review helpful:
 
5 of 5 great cheese and my experience with costomer serve July 21, 2014
Reviewer: ron tysdal from canyon lake, TX United States  
great cheese and my experience with costomer serve was top self

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